Koukoumavlos Fine Dining Restaurant was established in 1989 in Santorini, by Chef Nikos Pouliasis. Through the years it was acclaimed as one of the best gourmet restaurants in Greece and is awarded with Torque d’Or every year. The dinning hall impresses with its elegant Art Deco style. It exudes a baroque essence, decorated with objects –such as furniture, buffets, candle holders, carved mirrors-, collected by the Chef during his trips all over the world.
